Health & Safety & Training

Our managers are HACCP trained (Hazard Anaylsis and Critical Control Point).

All of our team are Level 2 Food Safety Certified. Certificates are on display in our shop. 

Our robust processes and systems assist us in presenting a first class business.

We are members of the National Craft Butchers.  Providing us with up to date industry information, advice & support.

Product data sheets are available for you to view or you are welcome to take a copy or we can email them to you.

For further information regarding our ratings, product information,  traceability, allergy and ingredient information, please contact
Jo Fulk at fulk.bros@gmail.com

General Data Protection Regulation

Organisation Name Fulk Bros Ltd – is registered as a data controller with the


For further information, please contact our Data Protection Officer Joanna Fulk @ fulk.bros@gmail.com

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